Enjoy this Low Fat Brownie Recipe

Low Fat Brownie Recipe

Ingredients

1/2 cup all-purpose flour

1/2 cup Dutch Process Cocoa

1/2 tsp baking powder

1/2 cup sugar

1/8 tsp salt

2 tbsp canola oil

4 ounces unsweetened applesauce

2 tsp vanilla extract

1 egg, lightly beaten

2 egg whites

Directions

Preheat the oven to 350 degrees

In a large bowl, mix together the salt, sugar, baking powder, flour, and cocoa

In a seperate bowl, mix together the oil, egg whites, applesauce, egg, and vanilla

Mix both bowls together and make sure mixture is smooth

Pour low fat brownie mixture into a baking pan

Bake for 20 minutes